Easter!!! SUGAR!!! What are you making?

via my TUMBLR

This year I’m going to the baking supply store to get stuff for making chocolate bunny pops.  My mom taught me how to make them using molds when I was little.  Also I want to make some pineapple upside down cake as a surprise for my husband.  He loves pineapple!  Maybe some cupcakes too?  Ha ha, he wants to have turkey!  Okay honey… I like turkey!

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3 Comments on “Easter!!! SUGAR!!! What are you making?”

  1. I’ve been made this pineapple dessert twice in the past month, and it’s delicious. I added grated fresh ginger to the marinade and whipping cream rather than yogurt (because that’s what I had on hand) and one time macadamia rather than pistachio.


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